Today I want to share with you my favourite recipe of Christamas Chocolates by master chocolatier Marc Demarquette which I found on the UKTV Food website. This recipe is by far the easiest and nicest recipe I found. The taste little Christmas and your home will smell simply beautiful.
One batch (depending on how you cut them) can make loads of chocies! I must have made about 10 batches of these a couple of years ago, at least one batch ended up being "tested" for quality!
You won't find many people who don't love chocolate, especially at Christmas time. I simply cut the chocolate in squares, wrapped them in some cellophane and put them in a small wedding favours box. It was simply and effective, but you could really go to town and decorate the chocs with nuts, candid peel, mazipan, sprinkles, more chocolate! You could even write little Christmas messages on them.
Christmas Chocolates - http://uktv.co.uk/food/recipe/aid/597280
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